This MasterClass Non-Stick Loose Base Spring Form Cake Pan, made from strong commercial-grade carbon steel and reinforced with a non-stick coating, simplifies the process of baking perfectly formed sponge and fruit cakes. Its 20 cm (8") diameter and 7 cm (3") depth make it a versatile choice for various types of cakes, including cheesecakes and wedding cake tiers. Plus, with a MasterClass 20-year guarantee and a 5-year non-stick guarantee, you can trust in its quality and long-lasting performance.

Key Features:

• Dishwasher, oven, fridge and freezer safe
• Quick release clasp
• Loose base
• Non-stick coating
• Heavy duty